“Yes, Chef” by Marcus Samuelsson
I’ve seen Marcus Samuelsson on a lot of TV shows and liked him a lot, so I was pretty stoked when I won Yes, Chef on LibraryThing’s Early Reviewers programme.…
Read more“India Becoming” by Akash Kapur
Note: I won this book on LibraryThing Early Reviewers. India Becoming: A Portrait of Life in Modern India is a book about India in transition, especially after the economy was…
Read more“Reading Lolita in Tehran” by Azar Nafisi
Reading Lolita in Tehran: A Memoir in Books was not the kind of book that I thought it would be. I assumed that it would be the story of the…
Read more“Fannie’s Last Supper” by Christopher Kimball
I’m a big fan of America’s Test Kitchen, and I love reading about food and history, so I was really looking forward to reading Fannie’s Last Supper by its host…
Read more“Two Lives” by Vikram Seth
Two Lives: A Memoir is the first Vikram Seth book I’ve read (I seem to be making a habit of introducing myself to authors who primarily write fiction by reading…
Read more“Curry: A Tale of Cooks and Conquerors” by Lizzie Collingham
A lot of the non-fiction that I’ve been reading lately has been about food and Curry: A Tale of Cooks and Conquerors by Lizzie Collingham is the latest in that trend.…
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